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Call: 707-833-4500 Email: chef@vineyardsinn.com

 

Chef's Basque Dinner series

The 2nd Thursday of each month! - Seven courses complete with wine. Enjoy Chef Esteban's gastronomic celebration of his Basque heritage. Preparations from his old family recipes served on platters & in tureens for all to share at one long table. Reservations only with limited seating promptly at 6:30 p.m.
$45 per person, gratuity not included

Create your own event! Private Basque dinner for groups of at least 12. Just write the Chef for more information — chef@vineyardsinn.com

 

Tapas & Sangria Class at Ramekins

Ramekins

Saturday, June 1, 2013 (Click here)
10 a.m. to 1 p.m. - Hands On - $95

The perfect summer party idea? Tapas and sangria, of course! Let Chef Steve Rose show you how to put together a well-rounded menu of simple tapas that are bursting with flavor - and to top it off, a delicious fresh-fruit sangria.

Red & White Sangrias with Fresh Fruit
Tortilla Espanola (Spanish Frittata)
Albondigas (Lamb & Beef Meatballs)
Gambas en Palito (Skewered Spicy Shrimp)
Pollo al Ajillo (Traditional Garlic Chicken)

 

21st Annual Catalan Festival at Gloria Ferrer

Gloria Ferrar

Saturday, July 20 and Sunday, July 21! (Click here)
Join us for a day of award-winning wines, Spanish food, and entertainment with lively classical guitar, passionate flamenco dancing, a festive grape stomp and traditional folklore surprises. We invite you to share the multi-faceted experience that tantalizes the senses. Stroll and enjoy savory tapas and Paella, cooking demonstrations and educational seminars as you sip our acclaimed Carneros sparkling and estate wines.

Paella Workshop at Ramekins

Ramekins

Spanish Paella
with Chef Steve Rose

Thursday, August 1, 2013
6:30 p.m. to 9:30 p.m. - Hands On - $95 (Click here)

Let's journey through the colorful history of Paella by combining treasures of the sea with gifts of the land. Nourishing, vibrant, and without pretension, paella has held a place of honor in Spanish homes for centuries. As a bonus, we'll have a special guest Saffron importer on hand to explain the complex world of Saffron!

Taste of Sonoma Steel Chef Competition & Cooking Demos

August 31 - Join us at Sonoma County's fabulous Taste of Sonoma event at MacMurray Ranch on the Russian River. (Click here)

Iron Chef quivers at the sight of Sonoma's top brass in the Sonoma Steel Chef Competition. Watch Sonoma County's best chefs face off for a fast paced, fun and educational competition for the coveted title of Sonoma County's Chef of Steel. Learn to flip, dip, chop and whip like the pros in the demonstration kitchen, where throughout the day Sonoma's top chefs share the tricks of the trade. New recipes, techniques and innovative ways to flavor your food are just some of the tasty topics on display.

 

"Chef's Basque dinner fun."

    8445 Sonoma Highway, Kenwood, CA 95452. Tel: 707-833-4500
Copyright (c) 2013. Vineyards Inn.